Your stay with us is all-inclusive.
This includes:
- 3 Delicious meals a day
- Airport transfer on Simeulue Island
- Unlimited fruits, tea and coffee, 1 free coconut/day
- Purified drinking water
- Daily surf guide
- Voluntary use of 3 vehicles with drivers
- 8 Scooters (first come first served)
- Morning and Afternoon yoga
- Snorkel gear
- Wifi (Starlink in dining area and modem in guest room)
-Infinity pool in front of the Peak
We also have a live in guest surf photographer for guests to buy pictures from (based on availability)
Our team that will host you consists of a yoga instructor, surf photographer and a surf guide.
Bungalows & Villas constructed from up-cycled materials, re-incorporating traditional antique structures, guests can relax in comfort and style, knowing we have taken every precaution to minimize our ecological impact.
Single Room
Single rooms come with a private semi-outdoor bathroom, ceiling fan, A/C, hot showers, and mosquito nets, allowing you to relax in comfort and privacy. All rooms have a patio that face the garden, golf course, and of course - the peak - making it easy to choose the best times to surf.
Double Room
Top-floor double rooms with private semi-outdoor bathrooms, ceiling fans, A/C, hot showers, and mosquito nets are good for couples and those desiring more space. Antique wood and bamboo thatched roofing provides a cozy, yet tropical feel. An outdoor veranda gives you a view of the gardens, golf course, and of course - the peak, making it easy to surf and relax.
Villas/Delux Rooms
A pair of two story villas, fully equipped with A/C, hot showers, refrigerators, lounge rooms, ceiling fans, and mosquito nets are available for private groups, families, or companies of up to 9 people/villa looking for a space to have a retreat.
Communal Areas & Amenities
There are a number of communal areas for guests to enjoy. The Joglo, a large open area made from traditional teakwood, is where all meals are enjoyed, and is equipped with a projector for movie nights, starlink, a stereo, cosy lighting, comfortable sofas and bean bags, board games and books, and of course - a view of the peak.
There are two bar tops perfect for dining, a cozy fire-pit for bonfires, a 9-hole pitch-and-putt golf course, and a volleyball court. The main highlight is our stunning infinity swimming pool and a pool table which overlooks the peak. For relaxation and fun, we have a surf tower equipped with swings, bean bags, and couches, plus a ping pong table and hammock to unwind in.
Our “Yoglo”, or yoga studio, is made from coconut wood flooring and antique Javanese wood, providing a comfortable and beautiful studio overlooking the surf. Yoga is provided for free to all guests 2x/day monday-saturday. Periodically we host yoga retreats, if you are interested in hosting your own, please get in touch.
Starlink is available in the dining area and Wi-fi in rooms.
Dining
Start your day right with freshly ground coffee, tropical fruits and juices, smoothie bowls, home made bread, home made peanut butter, crepes, vegan pancakes with our home made jams. Buffet style breakfast lunch and dinner means you eat to your hearts content! A variety of traditional Indonesian rendang curries, nasi goreng and fresh fish will keep you fuelled for those afternoon sessions! We are vegan and vegetarian friendly!
A blend of local and western styled meals are made with ingredients grown and sourced locally. Enjoy cap cay vegetables with fish wrapped in fragrant spices and banana leaf. Italian pastas, house made hummus and Mexican burritos with guacamole will satisfy a well earned appetite.
Coconuts are available all day at the cafe along with fresh fruits, juices and smoothies. Mahi Mahi organic raw chocolate is a main stay and each afternoon will see you waiting to taste the daily freshly baked cakes, slices and other treats our chefs whip up.
Our chefs are happy to prepare meals to suit dietary requirements and there is always a vegetarian option at each course.
You will be supporting our gardens every meal time with all scraps and left overs being separated and used for compost for the garden as a form of waste management.
